Diners, Drive-Ins and Dives · Season 25, Episode 3
This trip, Guy Fieri's cookin' up everything from creole to cold cuts to crazy Asian crepes. First, a multi-generational joint bringing New Orleans to Los Angeles with off-the-hook gumbo and etouffee. In Minneapolis, a unique deli stacking sandwiches with vegan turkey, vegan cheese and Italian meat-free "meats." And in Maui, Hawaii, a noodle spot dishin' out righteous ramen and off-the-chain Vietnamese crepes.
Episode 3 of Season 25 from Diners, Drive-Ins and Dives — available to stream in HD on any device.
Join the conversation
Sign in to leave a comment
No comments yet
Be the first to share your thoughts!
Recommended
Michael Jackson: The Trial
Black and Jewish America: An Interwoven History
Neighbors
Jeffrey Epstein: Filthy Rich
Desert Law
Being Gordon Ramsay
Married to Medicine
Reality Check: Inside America's Next Top Model
Soul Power: The Legend of the American Basketball Association
The Scream Murder: A True Teen Horror Story
Search for movies, TV shows, collections, manga, or people
Trending Now